HOW TO PREPARE WHOLE BEAN COFFEE: 5 EASY WAYS FOR YOURS

 HOW TO PREPARE WHOLE BEAN COFFEE: 5 EASY WAYS FOR YOURS

Coffee is an extremely versatile drink, and as we have shown you here; It can come in multiple presentations and varieties, however, everything has an origin, and in the case of coffee, it is coffee beans.

Indeed, coffee beans are the purest form of coffee, and while you can find an impressive number of recipes for making specialty coffee, what good would that do you if you haven't yet learned how to make coffee beans.

- HOW TO PREPARE WHOLE BEAN COFFEE: 5 EASY WAYS FOR YOURS and Burr Coffee Grinders Product

However, don't worry, that's exactly what this article is for, so you can learn how to make coffee, and not only that, but how to make coffee beans.

While the task may sound challenging at first glance, it is nothing to be anxious about, nor do you have to have barista skills to do it.

The truth is, that the only talent that is needed to prepare coffee beans is that you really enjoy drinking coffee, and since you are here on our blog, we have that talent already covered.

Ready to learn 5 easy ways to make your coffee beans?

Keep reading!

WHOLE BEAN COFFEE VS GROUND COFFEE

For many, it doesn't matter how the coffee comes, as long as it's coffee! However, there are subtle differences that can transform your experience drinking this drink, the coffee can come ground or in beans.

Traditionally, and the way it was more commercial, it was ground coffee, and it was considered that it was unnecessary and impractical for people to add an additional step of grinding coffee when it, in an industrial way, could already be ground.

However, amid all this millennial fuss, many things from the past have once again started to catch on, including the enjoyment of coffee beans.

And the truth is that preparing coffee beans was a well-known and widespread secret among experts and baristas, and it is that coffee beans have subtle, but advantageous differences, compared to ground coffee,

ADVANTAGE NO. 1 OF COFFEE BEANS.

Coffee beans preserve their properties much better. This can remain stored for weeks without any problem and not be altered in the least. The same does not happen with ground coffee: since once the beans are turned into powder, it is a matter of days that the raw material deteriorates and becomes impoverished.

Coffee oxidizes and when it oxidizes it loses properties, if it is ground, what happens in days with coffee beans happens in hours with ground coffee, therefore ground coffee loses properties much more quickly.

That is why professionals in bars and restaurants grind coffee just before making your espresso.

TO PREPARE COFFEE BEANS A SPECIAL GRIND IS NECESSARY

As we have already said, the great advantage of preparing coffee with grain is that you will be able to preserve its properties for much longer, and its aroma and flavor will always feel fresh once you grind the grain daily.

Now, the next question comes in, how to know how to prepare the coffee ground, and that is that each ground can vary depending on the coffee maker that you are going to use to prepare it.

In general, the coffee that is commercialized comes with a standard grind, where the beans are small enough for any coffee maker to take advantage of them.

However, the advantage of preparing coffee beans is having the possibility of grinding it to your liking, depending on the coffee maker you have and the type of coffee you are going to prepare.

Here are 5 easy ways to make coffee beans:

GROUND FOR ESPRESSO MACHINE

The necessary grind for espresso machines has to adapt to the peculiar characteristics of these coffee machines, in which in just 25 seconds they must extract the maximum aroma, flavor, cream and intensity of the coffee we serve.

For this reason, if we are going to use an espresso machine we will need a very fine grind, almost almost powder. Despite this, you have to keep a balance. If we go too fine, the espresso will be excessively bitter. On the other hand, if we use a too coarse ground in an espresso machine, the coffee will come out scorched and disembodied, with a darker color than normal.

In addition, when preparing an espresso in an espresso machine, other factors have an influence, such as the pressing of the ground coffee or the coffee doses, water temperature, and passing time.

Making a good espresso requires good coffee, a good grind, and skill in operating the machine.

THE COFFEE GRIND FOR AN ITALIAN COFFEE MAKER.

In an Italian coffee maker we must use fine-grained ground coffee but less fine than the one we would use in an espresso machine. As a reference, take into consideration the size of the sugar.

In this case, not pressing the coffee in the saucepan and respecting the manufacturer's water and coffee measurements, at least at the beginning, are the best recommendations. Then little by little you can adapt the measures to your tastes.

THE GRIND FOR THE PLUNGER OR FRENCH PRESS COFFEE MAKER

To infuse the coffee beans in this coffee maker, it is necessary that they have a coarse grind, since if they were too fine, the water would hardly have a contact surface with them.

GROUND FOR DRIP COFFEE MAKERS OR FILTER COFFEE MAKERS

They use a medium grain ground coffee that is larger than the Italian coffee maker and smaller than the French press coffee maker, more or less the thickness of the ground coffee that is sold already packaged normally for stores.

COFFEE WITHOUT COFFEE MAKER

Preparing a good coffee beans does not have to be married to prepare it in a coffee maker, you can also opt for a much more manual way, it does not mean that it is complicated, on the contrary, it is very simple. Only if you've made coffee all your life, it will take you a little to get used to at the beginning.

To make this coffee it is necessary to have the ground grain, and for this you can choose the ground that you would use for a filter coffee maker.

• The first thing we must do is put the water to heat on the fire, until it boils (boiling point).
• While we wait for the water to heat up, we pour the ground coffee into the empty jug. It is important that the carafe is suitable for service, since this will be the container where the coffee will be prepared, ready to consume.
• When the water has reached the boiling point, carefully pour it into the jug where we have the ground coffee.
• Without stirring, let the mixture rest for 2 to 3 minutes.
• Now use the teaspoon to stir the mixture well, and let it rest for another 2-3 minutes.
• At this point, the coffee will be ready to drink, but first we must strain it. Place the strainer over the cup where you are going to serve the coffee, and pour the coffee from the jug.

You see? We bet you that it is a much simpler method than what you may have initially thought and the good thing is that you do not need to buy new utensils or anything like that, on the contrary, they are very easy instruments to find in any home and that they can even get you out of Trouble if you want to drink coffee and have a damaged coffee maker.

ESSENTIAL TIPS FOR GRAINS

To prepare a delicious coffee beans in which you can take full advantage of its benefits there are a couple of essential tips that are important to take into consideration when buying your beans and preparing the coffee:

• Buy good quality beans. As long as you have the option, choose arabic beans, their quality is much higher than robusta coffee beans.
• Just grind what you are going to consume during the day. It is a mistake made by coffee beginners to grind enough beans for 2 or 3 days, but this is a serious mistake, because coffee beans are precisely what allows them to preserve the properties of coffee and not have it ready ground.
• Preserve your coffee beans very well. It is important that whenever they are not in use, your coffee beans are stored hermetically, without having access to the sun and the elements, since it is precisely these contacts that cause them to deteriorate and their delicious properties are diluted.

How to make your favorite coffee drink at home

 How to make your favorite coffee drink at home

Are you one of those people who can't forgive a cup of coffee in the morning, those who go out to buy a cold loaded cappuccinoin the afternoons or those who usually have several cups of coffee a day? To stop spending so much money at the coffee shop on the corner, did you know that you can use yourVitamix blenderto prepare a coffee of the same quality and make your days more pleasant for less money? You can fromgrind grains to liquefying infusions and creating foams, we will show you how!

- How to make your favorite coffee drink at home and Burr Coffee Grinders Product

Routine for grinding coffee

For maximum freshness and a more intense flavor, grind whole roasted coffee beans. put theglass for dry grainsinto your Vitamix blender and add your favorite variety of grains. Select speed 1 and gradually increase to speed 8. Grind for 10 seconds. And voila, you will have ground coffee in seconds! Watch the following video to show you how easy it is.

Simpler preparation

Use fresh beans to make coffee with your favorite method, for example with a French press or espresso machine. Or try the pour-over method and watch the boiling water drip off for the perfect energy drink made by you. Plus, with your Vitamix blender you can easily prepareiced coffee drinksat home. Of course, you can also create your favorite frozen drinks, such as acappuccino smoothie or a Iced coffee choco coco.

Options to replace cream

Bored of traditional cream substitutes? Try using dairy-free alternatives likeoat milk, cashew milk or spiced chai milk for a smoother creamy texture and a new flavor profile.

A perfect result

With the Aer cup with disc bladeIt can do wonders when you have a coffee craving. The unique cup design allows you to quickly and easily create hot or cold foam for individual servings or batches. If you feel like acappuccino or a macchiato and you want to make your drink even more tempting, decorate it with a little homemade whipped cream, fine grated chocolate or a pinch of espresso powder for a more intense flavor.

Share how you make the drink that energizes your days with your Vitamix and use the hashtag #MyVitamix for a chance to be featured on our channel. Do you need more inspiration to jump-start your creativity? Check out this recipe for Collagen Whipped Coconut Milk Mushroom Coffee from Chef Seamus Mullen.

How to make the best coffee

 How to make the best coffee

If you are one of those who enjoy a good cup of coffee , then you know that this hot drink goes well with any activity. Whether you're surfing the internet, reading a book, or working, it's always a good time for coffee. That is why we decided to make a guide on the best way to make coffee , following a few simple steps and using coffee beans, a grinder, and a French press, also known as a piston coffee maker.

- How to make the best coffee and Burr Coffee Grinders Product

You are probably wondering, what does a guide to make coffee on a site dedicated to technology do ? Well, it's simple: there is nothing better than sitting at the computer with a delicious cup of good coffee ( because drinking coffee also extends life !). And our goal is for you to get that same experience in the simplest and most economical way possible, whether for work or just surfing the Internet.

Because while making coffee with already ground beans in a filter coffee maker is fine, you can get much better flavor in a faster way and without spending much more money. It is more than clear that this note points to those who seek to invest a little more, in favor of a much better coffee.

How to make a great cup of coffee

In this way, below we will explain how to make an excellent cup of coffee using coffee beans, an electric grinder and a French press. Then we will also explain how to make foam milk in the same French press, in case you take yours with milk. The good thing about this method is that even if you don't have the necessary tools, such as the grinder or the French press, they can be obtained for a very cheap price in any store in the world.

Coffee beans, a grinder and a French press are all you need.

Introduction to Coffee

Now, if we start from the beginning, we must say that coffee is generally obtained from two different plants: Robusta and Arabica. While the former has a more bitter taste and higher level of caffeine, the Arabica has a lighter taste and less caffeine. This is why Robusta is generally used for packaged coffee. This information is important more than anything because when you are about to buy the beans, knowing what plant it was made with will help you know what the final result will be like.

The beans preserve the flavor and aroma and guarantee a better coffee.

Coffee grains

The reason why unground coffee beans are used is because when they are ground they begin to lose their flavor and aroma, so that the bag that you have stored in your cupboard is decomposing faster and faster. It is best to buy a good mix of coffee beans, store them in a closed container where they are not in contact with light or air and, if you want to speed up the process, have already ground what will be used in the week, keeping the rest in a dark and cool place.

Now, what coffee to buy? This is something you have to try for yourself, because each country has its own. Our recommendation is loose beans and not some popular brand of coffee packed in beans.

The beans in the old, reliable electric grinder.  You can use a manual one if you want.

Grinding the grains

When grinding coffee beans you need a grinder, which can be manual or electric. Some believe that the manual is more suitable because it allows you to have better control over the size of the pimples, but in my experience, both work just as well. It is very important to make the beans large and uniform, since if they are very small they can deliver less flavor and leak when you press the plunger of the French press.

Water temperature

The best water temperature for making coffee is between 90 degrees and 96 degrees Celsius, that is, just before the boiling point. But if you have no way to measure the temperature, which is most likely, the best thing to do is boil it and then let it sit for 10 or 15 seconds, so that the temperature drops to the desired level. It is also recommended to wet the French press with warm water, since dropping almost boiling water into a glass or glass container is not recommended.

If the press gets foggy when you pour the water, it's a good sign (as long as it doesn't explode).

The French Press

Why use a French press to make coffee? As always, it's all about taste, but the French press is the cheapest option that can also make the best coffee. A traditional filter coffee maker is generally used, but the filters themselves take away many of the flavoring properties of the beans.

Also, it generally deals with temperatures lower than recommended to make good coffee. Not to mention the difference in price, as you can get a French press for much less than what you pay for a good quality traditional coffee maker.

The French press is inexpensive and can extract a lot of flavor from coffee beans.

Preparation

Talking about amounts per water is very relative, because it depends on how each person likes coffee and the type of coffee used. The best way to know is to try and see how it works the first time, then perfect your technique. Ideally, four tablespoons of coffee for every 220 cubic centimeters of water. But like we said, start there and experiment with the measures to get the coffee that suits your palate best.

Put the coffee in the press first, then pour in the water and stir for a few seconds with a non-metallic spoon. Now that you have all the elements in place, put the lid on it, submerge the press half an inch above the coffee and let it be, because the most important part is coming.

Maceration

This is the simplest and most important step in making good French press coffee. What you should do is let it sit for 4 clock minutes, so that the water releases the flavor of the coffee beans. Keep in mind that the longer you leave it, the stronger the coffee will come out, so if you usually drink it light, you might want to wait three to three and a half minutes. Once the time has passed, lower the plunger firmly and without kinks, as it could let some of the coffee beans pass.

After mixing the water and the beans, let the coffee sit for 4 minutes.

Milk with foam

The final step is only for those who want to have their coffee with milk and foam. And the only way to achieve a consistent froth is with boiling milk. You must first pass the leftover coffee in a thermos and clean the French press. Then fill a cup of milk and bring it to a boil, trying not to burn yourself in the process.

Then pour the contents into a clean French press. It is important not to fill it since with the foam the liquid level will increase considerably. Once the milk is in and steaming, just put the plunger on and go up and down until you get frothy. It is best to raise the plunger above the surface of the milk for the best froth. 10-15 repetitions should be sufficient.

With 10 repetitions the milk remains like this.

As we said several times throughout the note, the best way to make delicious coffee is to experiment with the different types and sizes of beans and amounts of coffee and water, but this is a guide to get clear on the basic idea of ​​how Get the best out of coffee beans and the French press, a perfect tool for making one to three cups of coffee in less than 10 minutes. Our final recommendation would be that after perfecting the technique, buy the most exotic coffee beans you see, because you will be able to get the best flavors from each of them.

How does a coffee grinder work?

 How does a coffee grinder work?

Many times we wonder why there is such a difference between coffee from one bar to another. Many times we believe that it is simply a question of the quality of the product, that is, of the coffee that is used. On other occasions we think it may be due to the way it is prepared and, ultimately, we believe that possibly “that day” the barista was inspired and that is why we were lucky enough to taste an unforgettable coffee, but the coffee grinder has something to do with it.

- How does a coffee grinder work and Burr Coffee Grinders Product

The same happens when we taste this infusion at the home of a friend or relative and we find ourselves, to our surprise, before a coffee whose aroma, flavor and freshness completely invade us. When making the required comment, that is, complimenting the drink and asking why that coffee tastes so good, we hear the key phrase:  coffee grinder .

The coffee grinder is a tool that works precisely to  grind coffee beans . In this way, it is possible to achieve an incomparable flavor, aroma and freshness when preparing this infusion.

What happens many times with this issue is that there are those who do not understand  how to grind coffee , or what the  parts of a coffee grinder are , not even what a coffee grinder is and therefore, they decide not to dabble in the task.

Today we want to show you how a coffee grinder works so that you will lose your fear of the  coffee grinder  and try once and for all an exquisite coffee made by your own hands.

 

How the coffee grinder works

The operation of a coffee grinder depends to some extent on the type of tool it is. We can find manual, electric, blade or grinding mills.

The manual grinder  works, as the name implies, with manual user action. It does not have a motor, but rather has a crank, generally, that the user must take and turn so that it can crush or crush the coffee beans. It is, if you like, a more traditional tool, not for that less useful, but slower than the alternative offered by the electric coffee grinder.

The electric grinder  fulfills the same function of grinding the coffee beans as the previous one, but all with the help of a motor that is the one that gives more power to the task.

Beyond these two classifications, what is important is how blade grinders and grinding wheels work.

The blade coffee grinder  is a more affordable option in economic terms and according to the experts, of lower quality. However, it is still a valid alternative for those who love to grind coffee beans.

These are fast utensils, but their fault lies in the fact that they do not crush the grains, but destroy them, leaving no option to precisely define the thickness of the grind, leaving the grain somewhat rough and of different sizes.

The grinding wheel coffee grinder  takes care of pressing and grinding the coffee beans evenly. At the same time, it allows you to select exactly the thickness of the grind, which is very important, because each type of coffee requires a different thickness in terms of grind.

How to grind coffee at home

 How to grind coffee at home

Three fundamental aspects to prepare a good cup of coffee are: the raw material, the coffee maker and the type of grinding. In this way, you will get a perfect espresso coffee, balanced and with a good taste.

In the past, buying coffee beans was a widespread custom, but it has been lost over the years. Why recover this 'old' habit with how comfortable it is to buy already ground coffee?

- How to grind coffee at home and Burr Coffee Grinders Product

Very easy: did you know that the 15 minutes after grinding the coffee has lost between 60% to 70% of the aromas? In addition, coffee beans keep all their properties intact when stored for weeks.

Cardiovascular diseases, all types of cancers and type 2 diabetes appear as the main cause due to "oxidative stress." Therefore, it is very important to eat foods rich in antioxidants, such as coffee, which provides 200 to 500 mg of antioxidants per cup. For more information, visit thisArticle.

Coffee grinding type

The quality of the coffee grind has a significant influence on the aroma and flavor of your coffee. It doesn't matter that you've bought yourself the highest quality coffee beans, it won't do any good if you don't grind them properly. I am telling you because you will have to adapt the coffee grind according to the type of coffee maker you have at home. If you do not follow these tips, the taste of the coffee will be altered, taking on a bitter, acid or sour taste.

Next, I am going to show you the types of coffee grinds that you can prepare, the texture that can be obtained and in what type of coffee maker it is the most recommended to use it.


Fine
The texture is achieved with a fine grind is the closest thing to table salt. Ideal for use in an Italian or espresso machine.

Medium-fine
The thickness of this type of grinding is very similar to the previous one, highly recommended for an Aeropress or a V60 coffee maker.

Half
The medium-textured coffee grind reminds me of brown sugar, very suitable if you use a siphon coffee maker that uses a flat-bottom filter.

Medium-thick
The texture obtained is the closest thing to coarse cooking salt. Use that grind thickness if you have a Chemex filter coffee maker.

Gross
It is also very similar to the texture of coarse salt, with the difference that this type of coffee ground comes from pearls for French press.

Types of grinders

In order to achieve a good coffee grind, it is essential to have a quality grinder. Next, I show you the types of grinders on the market and discover all their characteristics.
house grinders

Blade grinder

Knife grinders contain a system of knives in the bottom of the grinder, which rotate rapidly cutting the coffee beans. The disadvantage of this method is that the grains are cut unevenly, forming finer and coarser particles.

Therefore, when it comes to infusing the coffee, there will be particles that have not been moistened enough and others that have been exceeded. Resulting in an unbalanced flavor. Of course, they are the cheapest.

Grinding wheel

The grinding mills are equipped with two rotary grinders that form the coffee beans into a more homogeneous powder. Therefore, when the coffee is infused, the powder is evenly moistened, so you will get a coffee with a taste like no other.

The great advantage of this type of mill is that it allows you to select different levels of grinding. So that in this way it adapts to the characteristics of the coffee maker you have.

Conical grinding wheels: they have a cone shape and a serrated surface.
Flat wheels : they are formed by two parallel discs and a toothed surface.

How to adjust the coffee grinder

As I mentioned before, a coffee grinder is equipped with two grinding wheels (conical or flat) that are responsible for cutting the coffee beans, reducing them to powder. The closer the grinding wheels are, the smaller the ground coffee particles will be.

As the particles become finer, they can compress closer to each other, making it difficult for water to pass. So it will slow down the time of extraction of espresso.

Each grinder has a system to adjust the distance of the wheels. Consult the instruction manual of the particular model for information on the adjustment mechanism. Once you've figured out how it fits, do the following:

Depending on the type of coffee maker you have, you will need to obtain a finer or coarser grind, as I have mentioned above.

• Perform various tests for small portions until you achieve the texture that your type of coffee maker requires.
• When you have already obtained the correct texture, you must adjust the dose to obtain a quality coffee.

Tricks for grinding coffee at home

• To prevent coffee from oxidizing, emulsify it right after grinding it to benefit from all its properties.
• Get in the habit of weighing the dose (between 15 and 20 grams) to get a quality coffee.
• The coffee beans must be kept in a container as airtight as possible so that external agents that could deteriorate it are not strained.
• To avoid altering the taste of coffee, it is very important that the water you use is filtered.

Guide to coffee grinding

 Guide to coffee grinding

Why is the thickness of the grind we use to prepare coffee so important?
In this article we provide clarity to understand the role that grinding has in achieving an excellent taste of our coffee or, on the contrary, wasting the good work done throughout the value chain from the collection of the bean at its origin.

- Guide to coffee grinding and Burr Coffee Grinders Product

First of all, so that we have an overview of all the variables that can influence the final result of our drink (which we will explain in future articles), we leave you a brief outline below:

Coffee bean collection method → Processing method → Blend (mixture of different beans) / single origin → Roasting → Packaging → Time between roasting and consumption → Recipe (amount of water vs coffee) → Water hardness → Degree of grinding → Preparation method → Water temperature → Turbulence → Infusion time → Time between grinding and consumption .

What is a grind grade?

With degree of grinding we refer to the thickness of our ground coffee, for which we have had to select the point of grinding of the coffee in our grinder.

Ok, and why do we grind? Let's imagine a coffee bean already roasted. This contains many properties inside wanting to get out. What do we do to extract them? Mix the grain with water. But will I get it to dissolve by mixing the whole grains with very hot water and stirring it like there is no tomorrow? Obviously, the infusion that we will achieve will be very small. It is for this reason that we require grinding the coffee beans.

If we leave the rest of the variables that influence the final result of the drink constant and we only play with adjusting the coffee grind, we will be able to dissolve more properties of our coffee, the finer this grind is. Why? It is very simple. Let's imagine ourselves on the beach and, why not, enjoying a good coffee. From our umbrella we see how the children play with the watering can, pouring water on the fine sand. This water slowly seeps through and is completely absorbed by the sand. There is a lot of contact surface of the water with the sand, since being fine particles they come into contact with the water a lot. If we think of a coffee grind as fine as sand, it is easy to visualize that the water will carry many more properties of the coffee. Quite the opposite occurs with a coarser grind. Here we can establish the analogy with a pebble beach. If we water these stones with the watering can, the water filters very quickly and barely comes into contact with them, so we would drag less properties of our coffee.

Types of coffee grinding according to type of coffee maker

How to grind coffee for coffee machine?

What is the optimal grind? As with so many things in life, the answer is "it depends." Taking into account that our coffee is specialty and a medium or light roast has been applied, that is, we have the guarantee that the duties have been done in the steps prior to grinding, we can go for our goal in the preparation: " extract the sweetest possible point " to the coffee.

And here it is not only the grinding that intervenes, but also the contact time of the water with the coffee , the water temperature , the turbulence or pressure applied to it and the amount of coffee per water . Taking into account that we leave these last factors constant, we have to try coffee with a degree of grinding as a starting point.

If the result is a salty or acid taste, it means that we have solubilized a small amount of coffee. That is, we need a finer grinding point. When this occurs, we speak of " sub-extraction ". Suppose we adjust several degrees for a fine grind and, as a result, we get a bitter or burnt taste. In this case, we refer to this situation as “ over-extraction ”, and we have to adjust the coffee grind to a greater thickness. The flavors that result as the coffee is solubilizing appear in the following order: salty → acid → sweet → bitter .

Another factor that can lead to unpleasant flavors is that some beans are ground finer than others, which will lead to “under-extraction” in some parts of the coffee and “over-extraction” in others, at the same time in the coffee. same drink. To avoid this, it is essential to have a good grinder, with the strawberries slightly worn and well placed.

Types of grinding and coffee grinders

We can classify the grinding into three types according to its thickness, each of which is more appropriate for a preparation method:

• Coarse grinding : it is the most used for coffee tastings or other preparation methods such as the French press, the metal filter or cold brew.
• Medium Grind - Widely used for manual drip infusion methods with paper filter.
• Fine grinding : it is used for the most common infusion methods, in which pressure is used: espresso from espréss machines, Italian mocha and aeropress.

Regarding the types of grinders to carry out the grinding operation of roasted coffee, we find:

• Electric blade mill : the most used in homes. The blades cut the coffee and the biggest problem is the lack of homogeneity in the size of the coffee particles, precisely one of the main objectives of a good grind.
• Manual mill for flat strawberries : it is the most popular and classic system. To regulate the grinding to a greater or lesser thickness we move a kind of axis. The coffee maker grinds and stores a dose that you have regulated. It is useful if you have a lot of concentrated work in a short time in a cafeteria, since it allows you to extract the stored dose of coffee in just 1 second.
• Conical Strawberry Manual Mill : The ability to fine-tune the grind with this mill is much higher, since moving the axis one hairline means changing the grind 10 times less than in the flat milling cutter. Therefore, the sensitivity of the change in thickness of the grind to shaft movements in a tapered cutter is much lower.
• Automatic mill with flat strawberries : the dose depends on the time you are grinding. Grind the dose instantly. You never know how many grams are going to come out because it depends on two variables: degree of grinding and grinding time.

Commercial Coffee Grinding

Grinding in commercial coffee

Obviously, when we are not talking about specialty coffee, the meticulousness and search for excellence in the degree of grinding (as in any of the other variables that, for simplicity, we have left constant in this post) does not make much difference in taste end of coffee.

The reason is very simple. The beans have been massively picked, both the immature green and the overripe black, and to camouflage their faulty flavors a very high roast is applied to the coffee. This causes us to lose our ability to extract the magical "sweet spot" in preparation. In the first place, because the bean was not harvested at its optimum point to offer this flavor and, even if it had been, it would have been burned by cooking the coffee at high temperatures with the high roast. The resulting flavor of these coffees is bitter or even burnt.

How do I adjust the grinder on my super-automatic coffee machine?
In JURA super-automatic coffee machines , in a similar way to other brands, we have a wheel that allows us to adjust the coffee grind to our liking. At the push of a button on the JURA machine, we comply with rule # 1 of coffee: “ground at the moment”, since coffee ground the day before has lost most of its aromatic and flavor properties.

With this super- automatic machine we achieve an exceptional result for a specialty coffee by automating the entire preparation process, without the need for an expert barista who takes into account the perfect harmony between all these variables: Degree of grinding → Preparation method → Temperature of the water → Turbulence → Infusion time → Time between grinding and consumption

Furthermore, JURA has completely perfected the brewing process for Ristretto and Espresso . A unique innovation guarantees a professional grinding result that increases aroma by 12.2%, simulating the result that a professional barista would achieve in a specialty coffee shop with an espresso machine.

How to use a blender to grind coffee

 How to use a blender to grind coffee

You can enjoy the rich taste and delicious aroma of freshly ground coffee beans without spending extra money on a coffee grinder simply by using your blender. Grinding your own coffee results in a fresher and tastier coffee because the beans hold flavor longer than ground coffee.

- How to use a blender to grind coffee and Burr Coffee Grinders Product

Step 1 - Set up your blender

Place your blender on a flat surface on the counter and plug it in. The flat surface is really important so that the vibrations from the blender don't cause other things to fall off the counter.

Step 2: decide how finely you will need to grind the beans

Different types of coffee makers require different beans. Medium ground beans work best for a drip machine. This means that when you pour the coffee grounds into your hand, some will stick, while most will fall off. Espresso machines tend to work best with a medium-fine grind. In this case, the majority will stick together, but the individual motifs can be easily seen. French Press Makers require a coarser texture so the grinds don't stick at all.

Step 3: pour the coffee beans into the blender and grind them

Start with a small amount of beans in the blender until you can calculate exactly how much coffee grounds your beans will yield. As you get more experience, you can better determine the correct amount of coffee beans to put in your blender, but generally a handful of beans should yield a tablespoon or two of ground coffee. As an alternative to your large blender body, you may consider screwing a Mason jar to your blender's grinding attachment. This can help you grind a better quality coffee. If you decide to try grinding your coffee beans in a Mason jar, simply place your coffee beans in the Mason jar, attach it to the blade attachment, and then screw the blade attachment into the base of the blender as usual. Some people swear that this is an easier process that is more effective for grinding beans and spices.Using either method, make sure the top of the blender is firmly on so you don't have a coffee bean blast all over your kitchen. Start with the blender on the pulse setting so your beans don't burn. If you don't have a pulse setting, turn it off every ten seconds to allow the beans to cool. No, for no reason, put your hand in the blender while it is in use. Start with the blender on the pulse setting so your beans don't burn. If you don't have a pulse setting, turn it off every ten seconds to allow the beans to cool. No, for no reason, put your hand in the blender while it is in use. Start with the blender on the pulse setting so your beans don't burn. If you don't have a pulse setting, turn it off every ten seconds to allow the beans to cool. No, for no reason, put your hand in the blender while it is in use.

Step 4 - Clean your blender

Rotate the blade attachment from the blender body. Rinse the blender in the sink. Most blender bodies are also dishwasher safe. Wash the blade attachment and the top of the blender by hand. Pay special attention when washing the blade attachment so that it does not get cut.

Step 5 - Make your coffee

Pour the ground coffee into the filter of your coffee maker. Follow your normal procedure for making coffee and enjoy.