HOW TO GRIND COFFEE BEANS WITHOUT A GRINDER?

 HOW TO GRIND COFFEE BEANS WITHOUT A GRINDER?

Don't have a grinder on hand? No problem. This article explains how to grind coffee beans without a grinder.

So… How to grind coffee beans without a grinder?

- HOW TO GRIND COFFEE BEANS WITHOUT A GRINDER and Burr Coffee Grinders Product

1. BLENDERS

This alternative is a bit obvious. Have you ever used your blender to grind coffee beans? It is a bit more complicated than it sounds.
Part of the reason is that blenders work best when there is liquid to help move the solids that are put into them.
If you've ever made a smoothie or milkshake without enough liquid, you know how it can snag the blender blades and overload the motor. If you do it too often, you can even break the blender motor.
To get the correct grind size on the outlet, first check if the blender has a grind setting. If you don't, or if you plan to use a personal blender at a certain speed, use this tip:

1. Add a small amount of coffee beans
2. Grind them to the correct consistency using short bursts of energy.
3. Remove pimples
4. Grind another small portion.

This will take some time if you plan to make an entire cup of coffee, but it can help prevent the blades from jamming and deteriorating.
If you throw half a bag of coffee into an old blender, you will get uneven grinds with pieces of poorly ground beans. Or worse, you could damage your blender's motor by trying to do a task that it isn't capable of.

2. MORTAR

A much more civilized option than a small rock and a large stone, but still quite old, is mortar and pestle. This method of grinding dates back to ancient Egypt. You can have one in your kitchen to make pesto, aioli, or chimichurri.

Alternatively, you can purchase a mortar and mallet in the cookware section of most stores. You probably won't get the perfect grinder, but you will get grinders that you can use without any problem.

When grinding the coffee beans with a mortar and mallet, you must be careful not to crush them into non-filterable dust. You will need about two tablespoons of ground for each cup you want to make.

Use the mortar to flatten them against the bottom of the mortar. Give them a little stir as you go to make sure all of the grits are squashed.

3. THE MEAT GRINDER

If you're unfamiliar with this device, it works the same way as the old metal pencil sharpeners your elementary teacher probably had on his desk. Meat mincers are devices that are used to finely chop all kinds of meats and vegetables.

It is easy to understand how coffee beans are cut with a meat grinder. It is a stainless steel or plastic machine with an internal blade that is used with a crank handle to cut anything you put into it, even coffee beans.

To grind with a hand grinder, measure the amount of beans you want to grind. Turn the crank as you slowly pour the beans into the grinder. You can sift your grinders and put the coarse chunks back into the grinder multiple times, if necessary.

4. MEAT TENDERIZER

Also known as a meat hammer, this kitchen utensil is a small metal hammer used to tenderize and flatten pieces of meat. The head of the mallet has two flat sides covered with small bumps or spikes. You can probably guess how to do it, but let us add a little tip before you start breaking down your coffee beans.

Pour your coffee beans into a resealable freezer bag. Evacuate all air before sealing the bag to prevent it from exploding like a balloon. Wrap the bag in a kitchen towel to avoid poking it with the meat tenderizer.

Use just a little force to hammer the grains as evenly as possible. Check the condition of the beans after a few strokes so as not to render the coffee beans useless.

5. HAMMER

As you can guess, it is the same tool that you use to drive the nails. Although it doesn't have the same surface area as a meat tenderizer, it will do the same job in the same way. You probably won't get the best grind with a hammer, but you can make coffee.

To smash the coffee beans with a hammer as cleanly as possible, place them in a resealable freezer bag. Empty the air and seal the bag. Put a kitchen towel around the bag. Hammer evenly.

6. MUFFIN

Whether you roll with the standard wooden model, a heavy marble, or a shiny stainless steel rolling pin, this kitchen gadget will allow you to grind your coffee beans without a grinder.

This method gives you a bit more precision than hammers when using an item that most people already have in their kitchen.

First, you will measure your coffee beans and then put them in a plastic freezer bag. Push down as much as you can, and then close the bag. It begins to roll slowly, from one side of the bag to the other.
If they roll from the bottom of the bag onto the zipper, you can force the coffee beans out of the zipper and cause a huge mess.

You can add a little extra protection by wrapping the bag in a towel, but the extra padding could also extend your filming time.
If you don't have a real rolling pin, you can even use a glass or wine bottle to roll up the coffee beans.